Is CREAMY CAESAR SALAD DRESSING GERD Friendly?
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Ingredients
WATER, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), NONFAT MILK, DISTILLED VINEGAR, SALT, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, EGG YOLKS, WHITE WINE VINEGAR, WHOLE EGG, MUSTARD SEED, MOLASSES, NATURAL PARMESAN CHEESE FLAVOR (PARMESAN CHEESE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES} WATER, SALT, DISODIUM PHOSPHATE AND SODIUM CITRATE), ANCHOVY PASTE (CURED ANCHOVIES, SALT, WATER), LACTIC ACID, MODIFIED FOOD STARCH, DEHYDRATED ROASTED GARLIC, XANTHAN GUM, DEHYDRATED MINCED ONION, BLACK PEPPER, SOUR CREAM CONCENTRATE (MALTO-DEXTRIN, NATURAL SOUR CREAM FLAVOR), MUSTARD FLOUR, CITRIC ACID, SPICES, CALCIUM DISODIUM EDTA.
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