No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Creamy Caesar Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

Heinz Hynz Caesar Salad Dressing A L Aale Iharedients: Sunflower Oil, Water, Sugar, Vinegar, Natural Cheese Flavourings (Cheddar, Parmesan), Sait Worcestershire Sauce (Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onion, Garlic, Spice, Flavorings), Egg Yolk Powder, Mustard Flour, Xanthan Gum E 415, Garfic Powder, Pepper Powder, Antioxidant (Mixed Tocopherol E307b, Calcium Disodium Edta E385), Contains Egg, Fish And Barley, ,Skhrslmhbs Rshstbwshyr(khl Sls@ M (,Br`bzn Shhdw Ltlby`y@) Ljhn@ Tkh@ Khl Md,skhr Zytdwrshms B`wnt , Lnymsswqe15lzttlsm` Lkhwdl Q Lbyh Wnhtm`qsgr Bsl,twmtwl Lmrln`y Khs@ Sh (Edtae385 L`klsywmswdwym 30Qy'y,bskhtld(twkwhthl Lltltlmwdmddqld@ Shwq :`Ln, Sdwshsrhsty Nutritional Information/ Eta Net Volume Approximate Composition Per 100G/100 Z Energy Value / L E400pm Jat Sk1vaa 434K Cal I 401788 Kj Proteins (Nx6,25) /Ue Fat/ Of Which Saturated/ Available Carbohydrates/clige Ofwhich Sugars/ In Dietary Fiber/ N Sodium As Na Eaes 1,7 G 43,2G 55G 9,6G 7,7G 05G 0,75G Ter, R To, For Production/expiry Date, See Botte, Refrigerate Affer Opening Sbrndshsly Th Tl Product Of Sultanate Of Oman P 6T,1 E1,t A T Ws Manufactured For Heirz Affica & Middle East Fze Po Box Va 54946 Dubai Uae, By Arejvegetable Olils & Danvatives 1Yi Mssic

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Creamy Caesar | Spoonful