Is CREAMY CHOCOLATE CHIP COOKIE FLAVORED PREMIUM ICE CREAM CAKE WITH CHIPS AHOY! COOKIE PIECES AND CHOCOLATE CHUNKS, TOPPED WITH RICH FUDGE AND WHIPPED ICING & CHOCOLATE CHIPS!, CREAMY CHOCOLATE CHIP COOKIE Gluten Free?

Ingredients

MILKFAT AND NONFAT MILK, CHIPS AHOY! COOKIES (ENRICHED UNBLEACHED WHEAT FLOUR(FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN), SUGAR, SOYBEAN AND/OR PARTIALLY HYDROGENATED COTTONSEED OIL, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR AMMONIUM PHOSPHATE), SALT,WHEY, NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (CARAMEL COLOR)), SUGAR, MILK CHOCOLATE FLAKES (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, CHOCOLATE LIQUOR, CHOCOLATE LIQUOR ALKALI PROCESSED, DEXTROSE, MILKFAT, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: WHEY, COCONUT OIL, DEXTROSE, HIGH FRUCTOSE CORN SYRUP, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, MILKFAT, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), MONO AND DIGLYCERIDES, COCOA ALKALI PROCESSED, PROPYLENE GLYCOL MONOESTERS, NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, SALT, SKIM MILK, SODIUM ALGINATE, DISODIUM PHOSPHATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SOY LECITHIN, SODIUM CASEINATE, CALCIUM SULFATE, CALCIUM CASEINATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GUM, POLYSORBATE 60, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CARRAGEENAN, NATURAL FLAVOR, XANTHAN GUM, ARTIFICIAL COLORS (BLUE 1, BLUE 2, RED 3, RED 40, YELLOW 5, YELLOW 6).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen