Is Creamy Potato Salad Low FODMAP?


Ingredients
Potatoes, Dressing (Water, Soybean And/or Canola Oil, Sugar/glucose-fructose, White Vinegar, Frozen Egg Yolk, Modified Corn Starch, Salt, Xanthan Gum, Phosphoric Acid, Herbs (Contain Parsley And Dill), Mustard Powder, Sodium Benzoate, Potassium Sorbate, Dried Onions, Calcium Disodium Edta, Dried Garlic, Spices), Celery, Onions, Relish, Carrots
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.