Is Creminelli Fine Meats Varzi With Sea Salt and Nutmeg Uncured Italian Salami Low FODMAP?

Description
A mildly spiced, savory Italian salami with a firm yet tender bite and smooth, slightly chewy texture, commonly served thinly sliced on charcuterie boards, sandwiches, and salads. Reviewers frequently note balanced flavor, pleasant mouthfeel, and suitability for entertaining, with occasional comments about premium pricing and portioning and occasional availability concerns.

Description
A mildly spiced, savory Italian salami with a firm yet tender bite and smooth, slightly chewy texture, commonly served thinly sliced on charcuterie boards, sandwiches, and salads. Reviewers frequently note balanced flavor, pleasant mouthfeel, and suitability for entertaining, with occasional comments about premium pricing and portioning and occasional availability concerns.
Ingredients
Varzi Uncured (Except For Those Naturally Occurring In Sea Salt And Celery Powder) Salami Ingredients: Pork, Sea Salt, Natural Flavors (Celery Powder), Organic Spices, Sugar, Organic Nutmeg, Organic Garlic, Lactic Acid Starter Cultures.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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