Is CREOLE TOMATO BASIL BISQUE Gluten Free?
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Ingredients
CHICKEN STOCK (WATER, CHICKEN MEAT WITH NATURAL JUICES, SALT, ORGANIC CANE JUICE SOLIDS, MALTODEXTRIN FROM CORN CHICKEN FAT, YEAST EXTRACT, NATURAL FLAVOR, DRIED ONION, SPICE EXTRACTIVES AND TURMERIC), TOMATO PUREE (TOMATO CONCENTRATE [WATER AND TOMATO PASTE], CITRIC ACID), HEAVY CREAM, ONIONS CELERY, ROUX (COTTON SEED OIL, FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), UNSALTED BUTTER, BASIL, SUGAR, SALT, GRANULATED GARLIC, WHITE PEPPER, OREGANO, THYME, ONION POWDER, GROUND BAY LEAVES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.