Is Crestwood Classic Pork Pies Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 1 ingredient that may not comply.

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Why it's not alpha-gal friendly

pork stock
pork juices
pork gelatine
pork fat
pork lard
british pork
calcium carbonate

pork stock

Dietitian note

This ingredient comes from pigs and thus contains mammalian meat.

Note by Team Spoonful, Clinical nutrition experts

+3 more in the app

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Open in Spoonful

Scan products instantly

500K+ downloads • 4.6★ rating

Free download • No credit card

Ingredients

Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), British Pork (28%), Pork Lard, Water, Potato Starch, Pork Fat, Salt, Pork Gelatine, Pasteurised Egg, Pork Stock (water, Pork Juices, Salt, Brown Sugar, Cornflour, Onion Concentrate, Tomato Paste, Garlic Concentrate), White Pepper, Nutmeg, Sage, Tomato Concentrate, Sugar, Mushroom Concentrate, Balsamic Vinegar (red Wine Vinegar, Concentrated Grape Must), Preservative: Sodium Nitrite; Extra Virgin Olive Oil. Contains Wheat.

Check Crestwood Classic Pork Pies against your own diets in the app.

Take it with you

Scan to open Crestwood Classic Pork Pies in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

QR code that opens Crestwood Classic Pork Pies in the Spoonful app

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.