Is Crispy Burger Gluten Free?

Ingredients

Apă, pesmet (făină de grâu, sare, drojdie, condimente), 9% texturat proteic din grâu (7% gluten din grâu, făină de grâu), ulei vegetal de floarea-soarelui, 5% proteină de mazăre, fibre de mazăre, stabilizator (metilceluloză), arome, sare iodată, corector de aciditate (otet tamponat), vitamina B12, fier, zinc. Poate contine urme de soia, ţelină, muştar, fructe cu coajă lemnoasă. Recomandare de consum: se consumă ca atare sau se încălzeste la cuptorul cu microunde, pe o farfurie, la 900W timp de 2 minute. Produs ambalat în atmosferă protectoare. A nu se recongela! Condiții de depozitare:

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Meat · Patty