Is Crispy Hatch Chiles GERD Friendly?
Why it's not GERD friendly
- citric acid
- hatch chili pepper powder
- hatch chili pepper
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
HATCH CHILI PEPPER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER AND/OR SAFFLOWER OIL, SEASONING (SALT, MALTODEXTRIN, YEAST EXTRACT, HATCH CHILI PEPPER POWDER, GREEN BELL PEPPER POWDER, RED BELL PEPPER POWDER, SUGAR, MOLASSES POWDER, CITRIC ACID, SPICE NATURAL SMOKE FLAVOR, NATURAL FLAVOR).
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About this product
Vegetable · Dried


