Is CRISPY PROTEIN BITES COVERED IN RICH CHOCOLATE, DOUBLE CHOCOLATE Gluten Free?

Ingredients

PROTEIN PUFFS (ISOLATED SOY PROTEIN, RICE FLOUR, COCOA POWDER, CALCIUM CARBONATE), MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLA), DARK CHOCOLATE FLAVORED COATING (MALTITOL, CHOCOLATE LIQUOR, COCOA BUTTER, COCOA POWDER [PROCESSED WITH ALKALI], MILK FAT, SOY LECITHIN [AN EMULSIFIER], VANILLA, SALT), GUM ARABIC, CONFECTIONER'S GLAZE (FOOD GLAZE, VEGETABLE OIL).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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