Is Crispy Traditional Style Garlic Stone Baked Tandoori Naan Soy Free?
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Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Margarine (Canola, Soy, Palm Oil), Garlic, Buttermilk Powder, Wheat Gluten, Sugar, Salt, Butter, Yeast, Garlic Oil, Parsley, Calcium Propionate, Sodium Bicarbonate, Potassium Sorbate, Fumaric Acid, Ascorbic Acid, L-cysteine Hydrochloride- Plant Source
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Crispy Traditional Style Garlic Stone Baked Tandoori Naan is available at 1 retailer
About this product
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