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Crispy Traditional Style Garlic Stone Baked Tandoori Naan
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SWAPS
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INGREDIENTS
Wheat Flour, Water, Margarine (Canola, Soy, Palm Oil), Garlic, Buttermilk Powder, Wheat Gluten, Sugar, Salt, Butter, Yeast, Garlic Oil, Parsley, Calcium Propionate, Sodium Bicarbonate, Potassium Sorbate, Fumaric Acid, Ascorbic Acid, L-cysteine Hydrochloride- Plant Source
ALLERGENS
No allergen statement found for this product. Please double-check the label if you have a severe food allergy.
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