Is Crosta Mollica Margherita Sourdough Pizza 403g Pescatarian?
Description
This frozen pizza delivers a mildly tangy, oven-baked flavor with a crisp, blistered crust and a soft, pliant center; consumers commonly reheat it in a conventional oven for best texture. Reviews note authentic pizzeria taste, convenient preparation, and occasional variability in topping distribution and bake consistency, and mixed value perceptions.
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Why it's a maybe for pescatarian
- non-vegetarian rennet
non-vegetarian rennet
Dietitian noteRennet, sometimes shown on labels as rennin, is an enzyme used to thicken milk in the cheesemaking process. Rennet can be derived from animal and non-animal sources. Animal rennet is derived from the stomach lining of baby mammals, typical unweaned calves.
Note by Rhyan Geiger, RDN
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Description
This frozen pizza delivers a mildly tangy, oven-baked flavor with a crisp, blistered crust and a soft, pliant center; consumers commonly reheat it in a conventional oven for best texture. Reviews note authentic pizzeria taste, convenient preparation, and occasional variability in topping distribution and bake consistency, and mixed value perceptions.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Mozzarella Cheese (Milk) (18.5%), Water, Chopped Tomato (8%), Tomato Puree (8%), Sunflower Oil, Parmigiano Reggiano PDO Cheese (Milk, Non-Vegetarian Rennet), Salt, Olive Oil, Oregano (0.05%), Natural Mother Yeast, Yeast
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Often paired with Pescatarian
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Where to buy
Crosta Mollica Margherita Sourdough Pizza 403g is available at 2 retailers
About this product
Frozen Meal · Frozen, Whole