Is Crownfield Breakfast Biscuits Cocoa Pescatarian?
Why it's a maybe for pescatarian
- diglycerides of fatty acids
- natural flavouring
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
58% Cereals (wheat Flour, Oat Flakes, Wholemeal Barley Flour, Wholemeal Rye Flour, Wholemeal Spelt Wheat Flour), Sugar, 13% Dark Chocolate Pieces (sugar, Cocoa Mass**, Cocoa Butter**), Emulsifier: Soya Lecithins; Natural Flavouring), Rapeseed Oil, 3.5% Cocoa Powder**; Raising Agents: Sodium Carbonates, Ammonium Carbonates; Skimmed Milk Powder, Wheat Starch, Vitamins And Minerals (magnesium, Calcium, Iron, Vitamin B6, Folic Acid), Natural Flavouring, Emulsifiers: Rapeseed Lecithins, Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids; Barley. **rainforest Alliance Certified. Find Out More At Ra.org. Contains Wheat, Oat, Barley, Rye, Soya, Milk and Egg. It may also contain Nuts and Peanuts.
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Often paired with Pescatarian
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