Is Crumbled Feta Cheese- Plain Gluten Free?
Description
Crumbly, tangy and slightly salty with a creamy finish, this crumbled cheese offers small, moist curds that soften on warm dishes. Commonly used on salads, grain bowls, pizzas and roasted vegetables, reviewers note consistent texture, convenient crumbling, and pronounced tang, with occasional comments about salt level and packaging and freshness.
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Description
Crumbly, tangy and slightly salty with a creamy finish, this crumbled cheese offers small, moist curds that soften on warm dishes. Commonly used on salads, grain bowls, pizzas and roasted vegetables, reviewers note consistent texture, convenient crumbling, and pronounced tang, with occasional comments about salt level and packaging and freshness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pasteurized Cow's Milk, Salt, Cheese Culture, Enzymes And Potato Starch (Added To Prevent Caking)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Crumbled Feta Cheese- Plain is available at 1 retailer
About this product
Cheese · Granule