Is Crunchmaster Crackers, Multi-Grain, Sea Salt 4.0 oz (113 g) Gluten Free?

Description
Crunchmaster crackers multi grain sea salt 40 oz 113 g are a gluten-free and cholesterol-free snack option. They are made with a special blend of whole grains, including brown rice, corn, oat fiber, a 4 seed blend, and sea salt. The rice and sesame seeds used in these crackers are non-GMO and grown in the U.S. People who have tried these crackers rave about their taste, finding them addictive and great for parties and entertaining. Many reviewers appreciate that these crackers are gluten-free and soy-free, making them a desirable option for those with dietary restrictions. Crunchmaster crackers multi grain sea salt 40 oz 113 g are considered by many to be the best cracker brand available.

Description
Crunchmaster crackers multi grain sea salt 40 oz 113 g are a gluten-free and cholesterol-free snack option. They are made with a special blend of whole grains, including brown rice, corn, oat fiber, a 4 seed blend, and sea salt. The rice and sesame seeds used in these crackers are non-GMO and grown in the U.S. People who have tried these crackers rave about their taste, finding them addictive and great for parties and entertaining. Many reviewers appreciate that these crackers are gluten-free and soy-free, making them a desirable option for those with dietary restrictions. Crunchmaster crackers multi grain sea salt 40 oz 113 g are considered by many to be the best cracker brand available.
Ingredients
Brown Rice Flour, Whole Grain Yellow Cornmeal, Potato Starch, Sesame Seeds, Olive Oil, Cane Sugar, Flax Seeds, Oat Fiber, Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Yummy crackers!
These are my “go to” when I need a crunch. They go good with my LFM chicken soup I make or a nut butter for a sweet/savory snack.
Solid snack
I enjoy these crackers as a light snack when I need a little pick me up. They are not cheap, but not terribly priced either as far as low Fodmap crackers go.
Yum!
I thought they were really tasty.
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