Is Crunchmaster Original Multi-Grain Baked Crackers GERD Friendly?

Description
Light, crisp crackers deliver a toasted, mildly savory flavor and a firm, crunchy texture that holds toppings without crumbling. Commonly used for snacking, pairing with cheeses and spreads, and serving at gatherings, reviewers praise consistent crunch and versatility while noting a straightforward, unassuming taste and dependable packaging and reliable freshness.

Description
Light, crisp crackers deliver a toasted, mildly savory flavor and a firm, crunchy texture that holds toppings without crumbling. Commonly used for snacking, pairing with cheeses and spreads, and serving at gatherings, reviewers praise consistent crunch and versatility while noting a straightforward, unassuming taste and dependable packaging and reliable freshness.
Ingredients
Brown Rice Flour, Sesame Seeds, Potato Starch, Quinoa Seeds, Safflower Oil, Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (tamari Soy Sauce (soybeans, Salt), Maltodextrin, Salt), Salt. Contains: Sesame, Soy.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Cracker · Cracker


