CRUNCHY PANKO BREADCRUMBS COD FISH FILLETS, CRUNCHY PANKO BREADCRUMBS
Description
Golden, crunchy coating yields a crisp texture that contrasts with tender, flaky interior; typically baked, pan-fried, or used in sandwiches and tacos for quick meals. Customer feedback commonly praises convenient preparation and consistent crispness, while noting occasional uneven breading, variable piece thickness, and differing oven times across cooking methods reported.
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Description
Golden, crunchy coating yields a crisp texture that contrasts with tender, flaky interior; typically baked, pan-fried, or used in sandwiches and tacos for quick meals. Customer feedback commonly praises convenient preparation and consistent crispness, while noting occasional uneven breading, variable piece thickness, and differing oven times across cooking methods reported.
Diet Compatibility
Ingredients
cod fillets, breadcrumb coaling, vegetable oil, cod fillets: cod sodium tripolyphosphate (to retain fish moisture), breadcrumb coating: wheat flour, water, yellow corn flour, sugar, salt, whey, baking powder (baking soda, sodium aluminum phosphate, cream of tartar), yeast, maltodextrin, lemon juice solids, citric acid, dehydrated garlic, natural flavor, spices, vegetable oil canola and/or soybean oil
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