Is Crystal Farms: Original Cream Cheese, 8 Oz GERD Friendly?
Description
Mild, slightly tangy flavor with a smooth, dense, creamy texture that spreads readily when softened. Commonly used on bagels and crackers, in baking, dips, frostings, and savory sauces. Customer reviews frequently cite consistent creaminess and spreadability, perceived freshness and value, and occasional comments about firmness when chilled in cooler conditions.
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Why it's not GERD friendly
- cream
- pasteurized cultured milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly tangy flavor with a smooth, dense, creamy texture that spreads readily when softened. Commonly used on bagels and crackers, in baking, dips, frostings, and savory sauces. Customer reviews frequently cite consistent creaminess and spreadability, perceived freshness and value, and occasional comments about firmness when chilled in cooler conditions.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pasteurized Cultured Milk And Cream, Salt, Stabilizer (Guar Gum And Carob Bean Gum)
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Often paired with GERD Friendly
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Where to buy
Crystal Farms: Original Cream Cheese, 8 Oz is available at 1 retailer
About this product
Cheese · Spreadable