Is Crystal Light Sugar Free Lemonade Powdered Drink Mix, 10 ct - 0.14 oz Packets Gluten Free?
Description
Crystal Light Lemonade Naturally Flavored Powdered Drink Mix Singles are a health-forward hydration option with zero grams of sugar. Each serving contains only 10 calories, making it a guilt-free choice. The small and easy-to-pour packets are ideal for on-the-go use, allowing you to conveniently add flavor to your water bottle. With ten 0.14 oz packets per box, you'll have plenty of servings to keep you hydrated throughout the day. Users have praised the flavor, describing it as good and not too sweet. However, some people have noted that the product may stain teeth. Overall, Crystal Light Lemonade Powdered Drink Mix offers a refreshing and low-calorie option for those seeking a flavorful hydration solution.
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Description
Crystal Light Lemonade Naturally Flavored Powdered Drink Mix Singles are a health-forward hydration option with zero grams of sugar. Each serving contains only 10 calories, making it a guilt-free choice. The small and easy-to-pour packets are ideal for on-the-go use, allowing you to conveniently add flavor to your water bottle. With ten 0.14 oz packets per box, you'll have plenty of servings to keep you hydrated throughout the day. Users have praised the flavor, describing it as good and not too sweet. However, some people have noted that the product may stain teeth. Overall, Crystal Light Lemonade Powdered Drink Mix offers a refreshing and low-calorie option for those seeking a flavorful hydration solution.
Ingredients
Citric Acid, Potassium Citrate, Sodium Citrate, Aspartame (Phenylketonurics: Contains Phenylalanine), Magnesium Oxide, Maltodextrin, Contains Less Than 2% Of Natural Flavor, Acesulfame Potassium, Soy Lecithin, Artificial Color, Yellow 5, Bha (Preserves Freshness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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