Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

Is Ct Bakery Pumpkin Pie Flavored Mini Donuts, Pumpkin Pie GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

ENRICHED WHEAT FLOUR, WATER, SUGARS (ICING SUGAR, GLUCOSE-FRUCTOSE, DEXTROSE, GLUCOSE SOLIDS, SUGAR, GLUCOSE), SHORTENING (PALM OIL, MODIFIED PALM OIL, CANOLA OIL), BLEND VEGETABLE OILS (SOYBEAN OIL, HYDROGENATED COCONUT OIL, HYDROGENATED SOYBEAN OIL, PALM OIL AND MODIFIED PALM OIL, CANOLA OIL), MODIFIED CORN STARCH, GLYCERIN, YEAST, SALT, DEFATTED SOY FLOUR, BAKING POWDER, MONO-AND DIGLYCERIDES, WHEY POWDER, ARTIFICIAL COLORS (YELLOW 6 LAKE, YELLOW 6, RED 40, YELLOW 5), CANOLA OIL, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVORS, SODIUM STEAROYL-2-LACTYLATE, CARAMEL COLOR, CORN STARCH, SOY LECITHIN, SKIM MILK POWDER, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, DRIED WHOLE EGG, POLYSORBATE 60, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, ENZYMES (AMYLASE), PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE, SODIUM PROPIONATE), SUNFLOWER LECITHIN, BETA CAROTENE, TITANIUM DIOXIDE, SHELLAC, METHYLCELLULOSE, XANTHAN GUM, GLUCONO DELTA LACTONE, SODIUM ACID SULPHATE, SULPHITES.

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Often paired with GERD Friendly

Low FODMAPNo

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Snack · Piece

Flavor
Sweet
Texture
SoftTender
Commonly used for
SnackingBreakfast
GERD Friendly? Ct Bakery Pumpkin Pie Flavored Mini Donuts, Pumpkin Pie | Spoonful