Is Cub Blueberry Creme Cake Glazed, Blueberry Creme Vegan?

Ingredients

SUGAR BLEACHED ENRICHED FLOUR(WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL MODIFIED FOOD STARCH(CORN), DEFATTED SOY FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING : EMULSIFIER(PROPYLENE GLYCOL MONO - AND DIESTERS OF FATS AND FATTY ACIDS, DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE, WHEY (MILK), EGG WHITES., WHOLE EGGS, BLUEBERRIES., SOYBEAN OIL., WATER, SUGAR, WATER, CORN SYRUP ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE).CITRIC ACID, AGAR MONO - AND DIGLYCERIDES, LOCUST BEAN GUM., ENRICHED WHEAT FLOUR(WHEAT FLOUR, NIACIN.REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYMES

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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