Is Cub Pumpkin Spice Bars Cream Cheese Iced Tray, Pumpkin Spice GERD Friendly?
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Why it's not GERD friendly
- cheese cultures
- water cream cheese
- cream milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
SUGAR, PALM OIL, WATER CREAM CHEESE (CREAM MILK, SKIM MILK, WHEY.CHEESE CULTURES, SALT, ENZYMES).CONTAINS 2% OR LESS OF THE FOLLOWING: MONO - AND DIGLYCERIDES, ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60, POTASSIUM SORBATE(PRESERVATIVE), BETA CAROTENE (COLOR), GUAR GUM., GRANULATED SUGAR, PUMPKIN, WHEAT FLOUR. (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL., WHOLE EGGS, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE.), SPICE BLEND (CINNAMON, GINGER, CLOVES)., SODIUM BICARBONATE., SALT
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About this product
Snack · Bar