Is CULINARY CIRCLE, SNACK CRACKERS, GORGONZOLA, GORGONZOLA Dairy Free?


Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER AND/OR CANOLA OIL (CONTAINS ASCORBIC ACID AND ROSEMARY EXTRACT FOR FRESHNESS), GORGONZOLA CHEESE SEASONING (WHEY POWDER, SALT, SPROUTED WHEAT FLOUR, SUGAR, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES], CORN MALTODEXTRIN, SOY SAUCE [WHEAT, SOYBEANS, SALT], ONION POWDER, MUSTARD FLOUR, GARLIC POWDER, NATURAL FLAVOR, SILICON DIOXIDE [ANTI-CAKING AGENT], LACTIC ACID, SODIUM CASEINATE, DISODIUM PHOSPHATE, CALCIUM LACTATE, CITRIC ACID), SUGAR, MODIFIED POTATO STARCH, MODIFIED CORN STARCH, SALT, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, MALTED BARELY FLOUR, SOY LECITHIN, ENZYMES.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


