Is Culley'S Picklenaise Vegetarian?
Description
Tangy, mildly briny flavor with a smooth, creamy, spreadable texture and occasional finely chopped bits; commonly used as a sandwich spread, burger topping, dip for fries, and condiment for potato salads or coleslaw. Customer reviews often mention its bright tang, versatile uses, and convenience, with some noting a pronounced saltiness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Tangy, mildly briny flavor with a smooth, creamy, spreadable texture and occasional finely chopped bits; commonly used as a sandwich spread, burger topping, dip for fries, and condiment for potato salads or coleslaw. Customer reviews often mention its bright tang, versatile uses, and convenience, with some noting a pronounced saltiness.
Ingredients
Canola Oil , Water, Imitation White Vinegar, Pickled Gherkins, Garlic, Sugar, Salt, Lemon Juice, Modified Corn Starch, Mustard Powder, Xanthan Gum, Herbs & Spices, Preservative (211, 202)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.