Is CULTURED LOWFAT BUTTERMILK GERD Friendly?
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Ingredients
LOWFAT MILK, NONFAT DRY MILK, STABILIZER, (MODIFIED CORN STARCH, MONO-AND DIGLYCERIDES, CARRAGEENAN AND LOCUST BEAN GUM, STANDARDIZED WITH DEXTROSE AND SALT), SALT, SODIUM CITRATE, LACTIC CULTURE, VITAMIN A PALMITATE.
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