Is cuppa noodles Vegetarian?

Ingredients
Refined Wheat Flour (Maida), Palm Oil, Sal Mineral (Calcium Carbonate), Thickeners (41 2 & 508), Humectanl (451 (I)), Acid'ily Regulators (501 (J), 500(I) & 330), Tastemaker: Mixed Spices ( (Onion (6,B%) Gadic Powder, Red Chilli Powder, Cumin Powder, Codander Powder, Turnienc Powder, Oinger Powder, Dehydrated Codander Baves, Nukneg Powder, Aniseed Powder, Black Pepper Powder, Dehydrated Kasuri Niethi Baves, Enugreek Powder, Mace Powder, Cbve Powder & Green Cardamom Powder ) Sugar, Saft, Nood Powder (Refined Wheat Flour (Maida), Sa Wheat Gluten, Mineral (Calcium Carbonate), Thickeners (508 & 41 2), Acidity Regulators (501(I) & 500(I)) & Humectant (451(I))), Dehydrated Carrot Flakes, Dehydrated Tomato Paste Solids Foniato Paste, An&aking Agent & Saw, Edible Starch, Dehydrated Green Peas, Edib Vegetable Oil (Palm Oil & Corn Oil), Thickener, Yeast Extract, Ravour Enhancer, Taniannd Powder, Acidity Regulator, Celery, Milk, Sesame And Soybean
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Noodle · Dried


