Is Curly's Oven Roasted Pork Crackle Lightly Salted Gluten Free?
Description
Lightly salted, savory snack with a pronounced, brittle crunch and airy, shattering texture; commonly eaten straight from the bag, offered at gatherings, or crumbled as a crunchy topping for salads and soups. Customer reviews frequently mention consistent crispness, satisfying crunch, and salt balance, with occasional notes about packaging and freshness.
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Description
Lightly salted, savory snack with a pronounced, brittle crunch and airy, shattering texture; commonly eaten straight from the bag, offered at gatherings, or crumbled as a crunchy topping for salads and soups. Customer reviews frequently mention consistent crispness, satisfying crunch, and salt balance, with occasional notes about packaging and freshness.
Ingredients
Pork Rind, Rice Bran Oil, Sea Salt, Natural Flavouring, Yeast Extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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