Is Custard Cream Sweet Biscuits with Vanilla Flavoured Filling Gluten Free?

Ingredients

<meta charset="utf-8"/> <span>rice flour, sugar, corn starch, palm fat, corn flour, glucose syrup, inverted sugar syrup, potato starch, refined sunflower oil, raising agent (sodium bicarbonate), thickener (xanthan gum), emulsifier (sunflower lecithin), salt, natural vanilla flavouring, colour (beta-carotene).</span>

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Custard Cream Sweet Biscuits with Vanilla Flavoured Filling is available at 2 retailers

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