Is CVS Health Women's Prenatal + DHA With Algae-Sourced DHA Tablets Low FODMAP?

Ingredients

Vitamin A (Beta Carotene), Vitamin C (Ascorbic acid), Vitamin D3 (Cholecalciferol), Vitamin E (D-Alpha Tocopheryl Acetate), Thiamin (Thiamin Mononitrate), Riboflavin (Vitamin B2), Niacin (Niacinamide, Vitamin B6 (Pyridoxine HCI), Folate (Folic Acid), Vitamin B12 (Cyanocobalamin), Biotin (As D-Biotin), Pantothenic Acid (Calcium Pantothenate), Calcium (Calcium Carbonate), Iron (Iron Fumarate), Iodine (Potassium Iodide), Magnesium (As Magnesium Oxide), Zinc: Zinc Oxide. Copper (Cupric Oxide), Microcrystalline Cellulose, Croscarmellose Sodium. Contains 2% Or Less Of: Stearic Acid, Magnesium Stearate, Silicon Dioxide, Hydroxypropyl Methylcellulose, Titanium Dioxide, Polyethylene Glycol, Carmine.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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