Is CVS Health Women's Prenatal + DHA With Algae-Sourced DHA Tablets Gluten Free?
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Ingredients
Vitamin A (Beta Carotene), Vitamin C (Ascorbic acid), Vitamin D3 (Cholecalciferol), Vitamin E (D-Alpha Tocopheryl Acetate), Thiamin (Thiamin Mononitrate), Riboflavin (Vitamin B2), Niacin (Niacinamide, Vitamin B6 (Pyridoxine HCI), Folate (Folic Acid), Vitamin B12 (Cyanocobalamin), Biotin (As D-Biotin), Pantothenic Acid (Calcium Pantothenate), Calcium (Calcium Carbonate), Iron (Iron Fumarate), Iodine (Potassium Iodide), Magnesium (As Magnesium Oxide), Zinc: Zinc Oxide. Copper (Cupric Oxide), Microcrystalline Cellulose, Croscarmellose Sodium. Contains 2% Or Less Of: Stearic Acid, Magnesium Stearate, Silicon Dioxide, Hydroxypropyl Methylcellulose, Titanium Dioxide, Polyethylene Glycol, Carmine.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.