Is Czekolada ziarno kakaowe z Kamerunu 74% GERD Friendly?
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Why it's not GERD friendly
- cocoa mass minimum 74
- cocoa butter
- cocoa mass origin country: cameroon
- cocoa mass
cocoa mass minimum 74
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Ingredients: Cocoa mass, sugar, cocoa butter. May contain peanuts, hazelnuts, almonds, sesame seeds, milk, soy, wheat and eggs. Cocoa mass origin country: Cameroon. Cocoa mass minimum 74%.
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Candy · Bar