Is DAILY CHEF, BUNDT CAKE, CHOCOLATE, CHOCOLATE Gluten Free?
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Ingredients
SUGAR, SOYBEAN OIL, EGGS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING BLEND (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MILK (MILK, VITAMIN D3), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MODIFIED FOOD STARCH, WHEY, COCOA, DEXTROSE, WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, MILK, LACTOSE, WHEY, SOY LECITHIN, NATURAL FLAVOR), CHOCOLATE BAR (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, WHEY, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), EMULSIFIER BLEND (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SWEETENED CONDENSED MILK (MILK, SUGAR), VITAL WHEAT GLUTEN, SALT, SOY LECITHIN, SODIUM BICARBONATE, PALM OIL, ARTIFICIAL COLOR, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, POLYSORBATE 60, AGAR-AGAR, LOCUST BEAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Snack · Loaf, Piece