Is Daim Cheesecake 1570g GERD Friendly?

Ingredients

Full Fat Soft Cheese, Whole Milk, Whipping Cream (Milk), Milk Solids, Salt, Cornflour, Lactic Culture (Milk), : Potassium Sorbate (E202)), Single Cream (Milk), Biscuit Crumb, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Wholemeal Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Ammonium Bicarbonate (E503), Sodium Bicarbonate (E500), Salt), Milk Chocolate, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin (E322), Flavouring), Whipping Cream (Milk), Daim, Sugar, Palm Oil, Cocoa Butter, Cocoa Mass, Almonds , Whey Powder (Milk), Skimmed Milk Powder, Milk Fat, Modified Whey (Milk), Sweetened Condensed Milk, Salt, Emulsifier: Soya Lecithin (E322), Glazing Agents: Gum Arabic, Maltodextrin, Flavourings), Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Whole Egg, Skimmed Milk, Water, Tapioca Starch, Cornflour, Fat Reduced Cocoa Powder, Glucose Syrup, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Glucose-fructose Syrup, Flavouring, Sweetened Condensed Milk, Emulsifiers: Soya Lecithin (E322), Mono-and Diglycerides Of Fatty Acids (E471), Starter Culture (Milk)

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