Is Dairy Free Cashew Milk Dipped Frozen Dessert Bar, Double Chocolate Delight, Vegan, Non-GMO Project Verified, 4 Pack, 9.2 fl oz Vegetarian?
Description
The dairy-free cashew milk dipped frozen dessert bar double chocolate delight is a delicious and perfectly sized treat. Made with vibrant flavors and packed with salted caramel and a dark chocolate shell, it offers a delightful combination of tastes. This vegan and non-GMO dessert bar is also verified by the Non-GMO Project. People appreciate the fact that there are only four bars in a pack, making it a convenient option. With its rich flavor and high-quality ingredients, this frozen dessert bar is a favorite among many.
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Description
The dairy-free cashew milk dipped frozen dessert bar double chocolate delight is a delicious and perfectly sized treat. Made with vibrant flavors and packed with salted caramel and a dark chocolate shell, it offers a delightful combination of tastes. This vegan and non-GMO dessert bar is also verified by the Non-GMO Project. People appreciate the fact that there are only four bars in a pack, making it a convenient option. With its rich flavor and high-quality ingredients, this frozen dessert bar is a favorite among many.
Ingredients
Non-dairy Frozen Dessert (Cashewmilk [Filtered Water, Cashews], Sugar, Organic Coconut Oil, Cocoa [Processed With Alkali], Pea Protein, Sea Salt, Locust Bean Gum, Guar Gum, Natural Flavor), Chocolate Coating (Cane Sugar, Coconut Oil, Chocolate Liquor, Organic Sunflower Oil, Cocoa [Processed With Alkali], Cocoa Butter)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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