Is Dairy Free Oat Milk Frozen Dessert, Chocolate Hazelnut Brownie, Vegan, Gluten-Free, Non-GMO Project Verified, 1 pint Vegetarian?

Description
The dairy-free oat milk frozen dessert chocolate hazelnut brownie is a delicious vegan and gluten-free treat. It features soft brownie dough pieces blended with a chocolate oat milk base. The brownie dough contains chocolate chips and hazelnut butter, adding richness and flavor. This dessert is non-GMO and verified to contain 1 pint of oat milk. Customers rave about the taste and express their willingness to repurchase. With its delectable combination of flavors and the absence of dairy, gluten, and GMOs, this frozen dessert offers a satisfying and guilt-free indulgence.

Description
The dairy-free oat milk frozen dessert chocolate hazelnut brownie is a delicious vegan and gluten-free treat. It features soft brownie dough pieces blended with a chocolate oat milk base. The brownie dough contains chocolate chips and hazelnut butter, adding richness and flavor. This dessert is non-GMO and verified to contain 1 pint of oat milk. Customers rave about the taste and express their willingness to repurchase. With its delectable combination of flavors and the absence of dairy, gluten, and GMOs, this frozen dessert offers a satisfying and guilt-free indulgence.
Ingredients
Oat Milk (Filtered Water, Whole Oat Flour), Organic Cane Sugar, Organic Tapioca Syrup, Organic Coconut Oil, Hazelnut, Cane Sugar, Rice Flour, Cocoa Powder (Processed With Alkali), Sunflower Oil, Water, Pea Protein, Palm Oil, Salt, Canola Oil, Guar Gum, Chocolate Liquor, Locust Bean Gum, Natural Flavor, Cocoa Butter.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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