Is Dairyland Bakery Chocolate Covered Cheesecake, Chocolate GERD Friendly?
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Ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, ARTIFICIAL VANILLA AND VANILLIN), GRAHAM COOKIE CRUMB (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, GRAHAM FLOUR, CORN SYRUP, MOLASSES, SALT), SUGAR, PASTEURIZED LIQUID EGGS, HEAVY CREAM, BUTTER, DARK BROWN SUGAR, PALM OIL SHORTENING, NATURAL VANILLA FLAVOR (WATER, ETHYL ALCOHOL, NATURAL FLAVOR, GLYCERIN, MALIC ACID, POTASSIUM CARBONATE, POTASSIUM CITRATE), SALT, SOYBEAN OIL, SOY LECITHIN.
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