Is Dairyland Fromage Cottage Cheese Vegan?
Description
Soft, mildly tangy flavor with a creamy base interspersed by small to medium curds; texture balances smoothness and slight lumpiness. Commonly spooned with fruit, used in salads, spread on toast, blended into dips or baked goods. Reviews often note consistent creaminess, variable curd size, and reliable freshness and convenient packaging.
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Description
Soft, mildly tangy flavor with a creamy base interspersed by small to medium curds; texture balances smoothness and slight lumpiness. Commonly spooned with fruit, used in salads, spread on toast, blended into dips or baked goods. Reviews often note consistent creaminess, variable curd size, and reliable freshness and convenient packaging.
Ingredients
Milk ingredients, Salt, Locust bean gum, Guar gum, Mono- and diglycerides, Carrageenan, Xanthan gum, Polysorbate 80, Bacterial culture, Microbial enzyme, Carbon dioxide (to maintain product freshness).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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