Is Daisy Cottage Cheese with Pineapple, 4% Milkfat, 6 oz Cup (Refrigerated) - 14g of Protein per serving Vegan?
Description
Sweet fruit notes and a mild tang mingle with creamy, slightly lumpy curds and tender fruit pieces, yielding a spoonable texture. Commonly consumed straight from the cup or paired with granola, toast, and salads, reviewers note convenient single-serve packaging and generally balanced sweetness, though some mention uneven fruit distribution occasionally.
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Description
Sweet fruit notes and a mild tang mingle with creamy, slightly lumpy curds and tender fruit pieces, yielding a spoonable texture. Commonly consumed straight from the cup or paired with granola, toast, and salads, reviewers note convenient single-serve packaging and generally balanced sweetness, though some mention uneven fruit distribution occasionally.
Ingredients
Cultured Skim Milk, Cream, Salt, Pineapple Fruit Preparation: Pineapple, Water, Cane Sugar, Corn Starch, Fruit Juice Concentrate (for Color), Natural Flavor, Citric Acid.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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