Is Daiya Cheddar Mac and Cheese Dairy Free?
Description
Sharp cheddar-like flavor with a creamy, sauce-coated pasta texture; reviewers often praise its comfort-food taste and convenience for quick weeknight meals. Many describe it as smooth and satisfying, though some note occasional graininess. Common uses include as a main, side dish, or base for added vegetables and proteins, and reheating.
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Description
Sharp cheddar-like flavor with a creamy, sauce-coated pasta texture; reviewers often praise its comfort-food taste and convenience for quick weeknight meals. Many describe it as smooth and satisfying, though some note occasional graininess. Common uses include as a main, side dish, or base for added vegetables and proteins, and reheating.
Ingredients
Potassium, Calcium, Iron, Rice pasta (white rice, brown rice), sugars [maltodextrin (corn, potato)], sea salt, corn starch, yeast extract, natural flavour, annatto and paprika extracts (colour), sunflower lecithin, torula yeast, spice.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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