This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Daiya Cheddar Mac and Cheese Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Sharp cheddar-like flavor with a creamy, sauce-coated pasta texture; reviewers often praise its comfort-food taste and convenience for quick weeknight meals. Many describe it as smooth and satisfying, though some note occasional graininess. Common uses include as a main, side dish, or base for added vegetables and proteins, and reheating.

Ingredients

Potassium, Calcium, Iron, Rice pasta (white rice, brown rice), sugars [maltodextrin (corn, potato)], sea salt, corn starch, yeast extract, natural flavour, annatto and paprika extracts (colour), sunflower lecithin, torula yeast, spice.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Daiya Cheddar Mac and Cheese | Spoonful