Is Daiya Deluxe White Cheddar Style Veggie Cheezy Mac Gluten Free?

Description
Offers a mild white-cheddar-style flavor with a creamy, slightly grainy sauce coating tender pasta; users commonly heat it as a quick main or side. Reviewers note convenience and ample portion size, while opinions vary on cheese authenticity and occasional texture inconsistency. Often served alone, alongside vegetables, or as casserole base.

Description
Offers a mild white-cheddar-style flavor with a creamy, slightly grainy sauce coating tender pasta; users commonly heat it as a quick main or side. Reviewers note convenience and ample portion size, while opinions vary on cheese authenticity and occasional texture inconsistency. Often served alone, alongside vegetables, or as casserole base.
Ingredients
Brown Rice Pasta (Whole Grain Brown Rice, Rice Bran, Water), Filtered Water, Dried Vegetable Blend (Pea, Carrot, Red Bell Pepper), Tapioca Starch, Non-gmo Expeller Pressed: Canola And/or Safflower Oil, Coconut Oil, Sea Salt, Vegan Natural Flavours, Pea Protein Isolate, Potato Protein, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Xanthan Gum, Yeast Extract, Titanium Dioxide (Naturally Occurring Mineral), Onion
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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