Is DANISH, STRAWBERRY CHEESE Vegetarian?
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Why it's a maybe for vegetarian
- calcium carbonate
- lactic acid
- calcium propionate
- natural & artificial flavors
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calcium carbonate
Dietitian noteCalcium carbonate (e170 or chalk) usually comes from chalk, limestone, or marble, though it can come from egg shells or animal bone. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, WHEY, SODIUM BENZOATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID BETA CAROTENE COLOR, VITAMIN A PALMITATE), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: STRAWBERRY PUREE FROM CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, EGGS, CITRIC ACID, DEXTROSE, MONO- & DIGLYCERIDES, DEFATTED SOY FLOUR, GUAR GUM, WHEAT GLUTEN, ENZYMES, CALCIUM SULFATE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), AMMONIUM SULFATE, AGAR, CORN STARCH, PASTUERIZED CULTURED CREAM AND MILK, EGG WHITES, MODIFIED CORN AND TAPIOCA STARCH, FUMARIC ACID, SKIM MILK, WHEY, MONOCALCIUM PHOSPHATE, NATURAL & ARTIFICIAL FLAVORS, SOYBEAN OIL, PALM OIL, SODIUM CASEINATE, LACTOSE, SALT, SODIUM STEAROYL LACTYLATE, PECTIN, CARRAGEENAN, LACTIC ACID, LOCUST BEAN GUM, XANTHAN GUM, CELLULOSE GUM, YEAST, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE, SORBIC ACID, TOCOPHEROLS), SODIUM HEXAMETAPHOSPHATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, CALCIUM CARBONATE, COLORS (RED 40, BLUE 1, TITANIUM DIOXIDE, BETA CAROTENE), SODIUM PHOSPHATE, AZODICARBONAMIDE, SOY LECITHIN.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Snack · Piece