Is Dare Breton Herb & Garlic Crackers GERD Friendly?

Description
Savory, aromatic crackers deliver a pronounced savory flavor with a crunchy, thin texture and firm bite. Often used as a base for cheeses, spreads, dips or as a snack alongside soups and charcuterie, reviewers note consistent crispness, sturdy structure for toppings and a robust, noticeable seasoning profile with occasional intensity.
Why it's a maybe for GERD friendly
- natural garlic flavor
natural garlic flavor
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory, aromatic crackers deliver a pronounced savory flavor with a crunchy, thin texture and firm bite. Often used as a base for cheeses, spreads, dips or as a snack alongside soups and charcuterie, reviewers note consistent crispness, sturdy structure for toppings and a robust, noticeable seasoning profile with occasional intensity.
Ingredients
Calories, Total Fat, Sodium, Total Carbohydrate, Protein, Tapioca Flour, Corn Starch, Canola Or High Oleic Sunflower And Coconut Oil, Green Lentil Flour, Cane Sugar, Rice Bran, Sea Salt, Xanthan Gum, Herbs, Natural Garlic Flavor, Soy Lecithin, Leavening (baking Soda), Sesame Seeds. Contains: Soy And Sesame Seeds.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Cracker · Cracker


