Is Darell Lea Soft Australian Liquorice Reglise Douce Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten.

Description

This soft confection delivers a pronounced anise-like sweetness with occasional salty undertones. The texture is tender and chewy, pliable rather than hard. Common uses include casual snacking, sharing, and adding to mixed confectionery. Customer reviews note consistent softness and authentic flavor, with occasional comments about variable sweetness and packaging concerns.

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Why it's not gluten free

wheat fibre
wheat
wheat flour

wheat fibre

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Description

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Ingredients

Sugars (glucose Syrup (wheat), Blackstrap Molasses, Sugar, Burnt Sugar), Wheat Flour, Water, Wheat Fibre, Sunflower Oil, Liquorice Extrocf (0.9%), Anise Seed Oil, Salt, Mono-and Diglycerides, Camauba Wax. Contains: Wheat. May Contain Egg, Milk, Soy, Peanuts And Tree Nuts.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.