Is DARK CHOCOLATE ALMOND GRAIN FREE GRANOLA, DARK CHOCOLATE ALMOND Alpha-Gal?

Description
Dark Chocolate Almond Grain Free Granola is a delicious and nutritious option for breakfast or a snack. Made with nuts and seeds, this gluten-free and paleo-friendly granola is perfect for those with dietary restrictions. The granola is packed with granola clusters and infused with dark chocolate, made from fair trade cocoa. It is also made from non-GMO ingredients, ensuring a high-quality and sustainable product. People really enjoy this granola and use it in various ways, such as topping yogurt or enjoying it as a cereal.

Description
Dark Chocolate Almond Grain Free Granola is a delicious and nutritious option for breakfast or a snack. Made with nuts and seeds, this gluten-free and paleo-friendly granola is perfect for those with dietary restrictions. The granola is packed with granola clusters and infused with dark chocolate, made from fair trade cocoa. It is also made from non-GMO ingredients, ensuring a high-quality and sustainable product. People really enjoy this granola and use it in various ways, such as topping yogurt or enjoying it as a cereal.
Ingredients
sunflower seeds, coconut, coconut sugar, flax seeds, almonds, chocolate (fair trade certified by fair trade use, fair trade total 4,48% of product), expeller pressed sunflower oil, almond flour, chia seeds, pumpkin seeds, cocoa (fair trade certified by fair trade use, fair trade total 4,48% of product), sea salt, natural flavors, rosemary extract for freshness
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


