Is DARK CHOCOLATE ALMOND SEA SALT BARS, DARK CHOCOLATE ALMOND SEA SALT Gluten Free?
Description
Deep bittersweet flavor with a firm snap and alternating crunchy and smooth mouthfeel; occasional bright highlights. Commonly eaten as an after-dinner treat, paired with coffee or wine, or carried as a snack. Reviews note rich, intense taste, pleasant textural contrast, overall consistent quality, and occasional variability in flavor distribution reported.
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Description
Deep bittersweet flavor with a firm snap and alternating crunchy and smooth mouthfeel; occasional bright highlights. Commonly eaten as an after-dinner treat, paired with coffee or wine, or carried as a snack. Reviews note rich, intense taste, pleasant textural contrast, overall consistent quality, and occasional variability in flavor distribution reported.
Ingredients
Almonds, Water, Sugar, Chicory Root Fiber, Chocolate Processed with Alkali, Coconut Oil, Tapioca Syrup, Peanut Oil, Cocoa Butter, Palm Oil, Peanuts, Soy Lecithin, Salt, Sea Salt, Gum Acacia, Natural Flavor, Tara Gum, Guar Gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.