Is Dark Chocolate Mousse In A Cup GERD Friendly?
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Why it's not GERD friendly
- non-gmo cocoa mass
- pasteurized heavy cream
- pasteurized milk
non-gmo cocoa mass
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pasteurized Heavy Cream, Pasteurized Milk, Pasteurized Eggs, Non-GMO Cocoa Mass, Organic Pure Cane Sugar, Invert Sugar, Gelatin*, Xanthan Gum
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About this product
Snack · Cup