Is DARK CHOCOLATE WITH SEA SALT CRISPY WAFERS, DARK CHOCOLATE WITH SEA SALT Vegan?
Description
Rich, bittersweet chocolate with a pronounced salty accent coats thin, crunchy wafer layers, offering a crisp snap and fracture. Consumers report balanced sweet–salt contrast and satisfying crunch; reviewers commonly use it for casual snacking, pairing with coffee or wine, and as a crisp dessert garnish, though few cite uneven coating.
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Description
Rich, bittersweet chocolate with a pronounced salty accent coats thin, crunchy wafer layers, offering a crisp snap and fracture. Consumers report balanced sweet–salt contrast and satisfying crunch; reviewers commonly use it for casual snacking, pairing with coffee or wine, and as a crisp dessert garnish, though few cite uneven coating.
Ingredients
dark chocolate (fair trade certified tm unsweetened chocolate, fair trade certified tm sugar, fair trade certified tm cocoa butter, soy lecithin (an emulsifier), fair trade certified tm natural vanilla extract), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, soy lecithin, sea salt, baking soda, sustainably sourced palm oil
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.