Is DARK CHOCOLATE Gluten Free?
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Ingredients
WATER, SKIM MILK, GLUCOSE SYRUP, BLEND OF VEGETABLE FAT AND OIL (COCONUT OIL, COCOA BUTTER), SUGAR, LOW FAT COCOA POWDER, DARK CHOCOLATE (COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVORING), DEXTROSE, COCOA POWDER, MILK PROTEIN, EGG YOLK, EGG WHITE, WHEAT FLOUR, ANIMAL GELATINE, WHEAT STARCH, RICE STARCH, SODIUM ALGINATE, CARRAGEENAN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Candy · Bar